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Description
This junmai ginjo is a dry summer release, light on the nose with high toned notes of melon and blossom. Steady, satisfying umami carries through a dry, lightly perfumed finish that stays refreshing rather than heavy on fruit. It offers a more subtle, balanced profile compared to the bolder, fruit forward sakes often associated with its region.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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YAOSHIN SHUZO Co.,Ltd.
Yamaguchi
Nishikikawa flows into the east of Yamaguchi Prefecture and pours into the Seto Inland Sea.
The walking of Yaishin Sake Brewery, which began in 1877, was always with the flow of this river. In front of the sake brewery located on the riverside, there was a dock, and the raw rice brought from the upstream was caught from a staircase pier called "Ganki". Various "life" is breathing on the water side over the gangi. The water shore should be a place to produce life.
We continue to build "life" with our thoughts on each and every alcohol, with the slogan "born at the bracket".
And if Geese is the terminal on the water, what we aim for is the terminal of deliciousness.
Est.1877
BrandGangi
Address3-18-9 Imazu Iwakuni Yamaguchi
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