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Description
Polished to an exceptional 30%, this unpasteurized junmai daiginjo namazake from Nakano Sake Brewery in Aichi represents the highest polishing ratio in the Gahojin lineup. Bottled fresh without heat treatment to preserve the delicate aromatics inherent at this level of refinement.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Nakano Sake Brewery Co., Ltd.
Aichi
A new sake supported by traditional techniques and new technologies. It is described as a rich ally with Kunimori's aiming for "plump fragrance, delicious and sharp sake".
Est.1844
BrandKunizakari
Address2-24 Higashihonmachi Handa Aichi
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
Japanese
Simmered Fish
Japanese
