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Description
Brewed with Hito Gokochi at 55% polish, Fukumuryo Ginjo Namacho from Kutsukake Shuzo undergoes namazume storage for a fresh rounded ginjo character with soft clean acidity.
Specifications
CategoryGinjo
RegionNagano · Nagano Ginjo →
BreweryKutsukake Shuzo Co.,Ltd.
BrandFukumuryo
RiceHitogokochi
ABV14%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Kutsukake Shuzo Co.,Ltd.
Nagano
From the former recording year, he has been making sake along the North Country Highway and is popular as a local sake. The motto is to always think of quality as the first, and to make alcohol that is loved by as many people as possible.
Est.1688
BrandFukumuryou
Address35 Shimo -Shiojiri Ueda Nagano
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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Green Curry
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Yakitori (Tare)
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