Fukumuryo Daiginjo

🍶

Description

Yamada Nishiki polished to 35% forms this Fukumuryo daiginjo from Kutsukake Shuzo in Ueda, Nagano, a brewery founded in the Genroku era and named with the wish that limitless fortune falls upon those who drink it. The brewery uses contract-grown rice and the clean water of the Chikuma River basin to craft this refined, aromatic premium daiginjo.

Specifications

CategoryDaiginjo

RegionNagano

BreweryKutsukake Shuzo Co.,Ltd.

BrandFukumuryo

RiceYamada Nishiki

Polish Ratio35%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Kutsukake Shuzo Co.,Ltd.

Nagano

From the former recording year, he has been making sake along the North Country Highway and is popular as a local sake. The motto is to always think of quality as the first, and to make alcohol that is loved by as many people as possible.

Est.1688

BrandFukumuryou

Address35 Shimo -Shiojiri Ueda Nagano

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Soy Milk Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Fukumuryo Daiginjo

Kutsukake Shuzo Co.,Ltd.

More from this Brewery