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Description
A junmai brewed with the rare Wataribune heirloom rice variety, polished to 60%, at a Chiba brewery that hand-washes all rice and performs all production steps manually. Wataribune is a progenitor rice of Yamada Nishiki and is valued for its distinctive richness and depth of flavor.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Tohei Shuzo Corp.
Chiba
Fujihira Sake Brewery "Fukusho" is a sake born in Kururi in Chiba Kazusa.
Facing the rice that was selected as a living water that has been popular in the local area, “Kururi no Namizu”,
We are carefully preparing for sake that can be honestly felt "good".
Est.1716
BrandFukuiwai
Address147 Kururi Market Kimitsu Chiba
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