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Description
A junmai ginjo brewed with Aiyama rice polished to 55%, produced in Chiba's Kururi brewing district using its renowned natural spring water. The brewery hand-washes all rice and handles all processes manually; Aiyama is known for contributing a distinctive fruity depth, and this expression won a Silver Medal in the Junmai Ginjo category.
Specifications
CategoryJunmai Ginjo
RegionChiba · Chiba Junmai Ginjo →
BreweryTohei Shuzo Corp.
BrandFukuiwai
RiceAiyama
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Tohei Shuzo Corp.
Chiba
Fujihira Sake Brewery "Fukusho" is a sake born in Kururi in Chiba Kazusa.
Facing the rice that was selected as a living water that has been popular in the local area, “Kururi no Namizu”,
We are carefully preparing for sake that can be honestly felt "good".
Est.1716
BrandFukuiwai
Address147 Kururi Market Kimitsu Chiba
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