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Description
From Kataoka Shuzo in Toho Village, Fukuoka, this ginjo draws on the Iwaya Spring water designated among Japan's 100 Famous Waters. The brewery has operated since 1898 in the Hikosan mountain area, crafting sake that ranges from clean and dry to approachable and mild.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Est.1898
BrandFukuine
Address22 Higashi -mura Asakura Fukuoka 22
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Food type guide
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