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Description
This nigorizake from Kataoka Shuzo in Toho Village, Fukuoka, is made with the mineral-rich soft water of the Iwaya Spring, one of Japan's 100 Famous Waters. Unfiltered and cloudy, it carries the characteristic gentle sweetness and texture of the rice alongside the crisp mountain water character.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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Est.1898
BrandFukuine
Address22 Higashi -mura Asakura Fukuoka 22
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