Description
Miyama Nishiki rice polished to 65% is brewed with a single pasteurization and no carbon filtration, a process Nabedana developed to let the natural rice umami come through without charcoal stripping. With a sake meter value of +6, it falls on the dry end of the spectrum with a clean, refreshing character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1689
BrandJinyuu
Address338 Honmachi Narita Chiba
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