Description
Echigozakura Sanjuuhachi (38) Daiginjo polishes Yamada Nishiki to an exceptional 38% at Echigozakura Shuzo in Agano City, Niigata. Founded in 1890, this brewery achieves the technical feat of producing 10,000 koku of daiginjo annually through zaru-gaeshi even-absorption technique and traditional seiro-kama steaming , representing one of the most refined expressions of Niigata's clean, mellow style.
Specifications
CategoryDaiginjo
RegionNiigata · Niigata Daiginjo →
BreweryEchigozakura Shuzo Co.,Ltd
BrandEchigozakura
RiceYamada Nishiki
ABV16%
Polish Ratio38%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
7
Shops
7
Offers
￥1,618
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Echigozakura Shuzo Co.,Ltd
Nigata
Replace traditional techniques with mechanization, and high quality sake while strictly managing with human eyes
We manufacture and deliver to many customers. We visit sake breweries (Shiratorizo) from time to time.
Est.1890
BrandEchigozakura
Address1-7-13 Yamaguchi Agano Niigata
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