Description
Echigozakura Junmai Daiginjo, polished to 45%, showcases the scale and precision of Echigozakura Shuzo in Agano City, Niigata, one of the few breweries producing 10,000 koku of daiginjo annually. Founded in 1890, this National New Sake Gold Medal winner (3 consecutive, 2017-2019) uses zaru-gaeshi water absorption and traditional steaming for the clean, soft Niigata daiginjo style.
Specifications
CategoryJunmai Daiginjo
RegionNiigata · Niigata Junmai Daiginjo →
BreweryEchigozakura Shuzo Co.,Ltd
BrandEchigozakura
Polish Ratio45%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
10
Shops
10
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￥1,410
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Echigozakura Shuzo Co.,Ltd
Nigata
Replace traditional techniques with mechanization, and high quality sake while strictly managing with human eyes
We manufacture and deliver to many customers. We visit sake breweries (Shiratorizo) from time to time.
Est.1890
BrandEchigozakura
Address1-7-13 Yamaguchi Agano Niigata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese