🍶
Description
Made with only Dassai 23 Junmai Daiginjo sake, sugar, and hand selected plums, with no artificial flavoring or coloring, this umeshu opens with juicy plum and sweet cherry. Layers of honey, fig, and a delicate herbal undertone add complexity, while natural sweetness and elegant acidity keep it clean and refreshing. Best served chilled, on its own or over a single ice cube.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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DASSAI Inc.
Yamaguchi
Here at DASSAI, we cherish sake crafting.
Like it was the case for wine, the world of ginjo sake is often described as something too difficult to understand unless you are a connoisseur. That is definitely not the case. Anybody could tell a truly great sake when tasted. All of us at DASSAI aim for a truly great sake.
Est.1948
BrandDassai
Address2167-4 Dassetsu Shigetomachi Iwakuni Yamaguchi
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Food type guide
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