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Dassai 23 Centrifuge Enshinbunri

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Dassai 23 Centrifuge Enshinbunri - Junmai Daiginjo sake from DASSAI Inc., Yamaguchi
Description

Sophisticated gorgeous and delicacy, which have a very punchy taste of the normally squeezed punch, the beauty of centrifugal separation, the "no unpleasant place", and the sophisticated gorgeousness and delicacy. Is indicated. This liquor blends using centrifugal separation technology and squeezed without pressure and squeezed with pressure, which is a normal way to squeeze.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

From the brewery
2000年に清酒業界において商業ベースで日本で初めて獺祭が導入した遠心分離機は、より良い酒を追求する獺祭にとって、技術的な挑戦という意味で重要な役割を果たしてきました。遠心分離で搾った酒には、「いやなところが何もない酒質」であり、洗練された華やかさや繊細さがございます。

Original text from the brewery, in Japanese.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

16
Shops
16
Offers
¥16,830
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DASSAI Inc.

DASSAI Inc.

Yamaguchi
Here at DASSAI, we cherish sake crafting. Like it was the case for wine, the world of ginjo sake is often described as something too difficult to understand unless you are a connoisseur. That is definitely not the case. Anybody could tell a truly great sake when tasted. All of us at DASSAI aim for a truly great sake.
Est.1948
BrandDassai
Address2167-4 Dassetsu Shigetomachi Iwakuni Yamaguchi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Simmered Fish
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Oden
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