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Description
Daiginjo made from Yamada Nishiki at 40% polishing, presenting a gently fruity aroma with sake meter value +5. Described by the brewery as a celebratory sake wishing for future success, it combines the deep character of the premium Yamada Nishiki grain with a refreshing, finely balanced finish.
Specifications
CategoryDaiginjo
RegionNagasaki · Nagasaki Daiginjo →
BreweryUmegae Shuzo Co.,Ltd
RiceYamada Nishiki
ABV15%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Umegae Shuzo Co.,Ltd
Nagasaki
It is a brewery that has a special feature nationwide, such as focusing on specific sake such as Daiginjo and Junmai sake, changing raw rice, koji, and yeast by making small preparations. It is a sake brewery that continues from Edo, and we are working hard to make alcohol every day with three brothers.
Est.1787
BrandUmegae
Address317 Joma Sasebo Nagasaki
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