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Description
Fukujuso (福寿草) names this Junmai Daiginjo from Chiyonokame Shuzo after the golden winter flower symbolizing happiness and longevity. Founded in 1716 in Ikazaki, Ehime, the brewery uses contracted-farm Matsuyama Mii rice polished to 45% alongside EK-7 yeast, Ehime's proprietary strain known for its distinctive lychee-tinged floral aroma.
Specifications
CategoryJunmai Daiginjo
RegionEhime
BreweryChiyonokame Shuzo Co.,Ltd
BrandChiyonokame
RiceMatsuyama Mii
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Chiyonokame Shuzo Co.,Ltd
Ehime
When you love nature, love people, and think about a blue earth, the role you play as a company is the creation of a local comfortable environment, and sake brewing from local rice, local water and local air, and "Sake brewing that sticks to life. I am particular about.
The brewery also participates from rice planting and continues to challenge better sake brewing.
Est.1716
BrandChiyonokame
Address1592-1 Hiraoka Ko Uchiko Kita Ehime
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
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Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
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5
Mixed Hot Pot
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★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine