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Description
Hinohikari rice polished to 60% is used in this Kenmon junmai ginjo from Bishonen in Kumamoto. Hinohikari at the ginjo polish level produces a softer, more approachable style than harder sake rice varieties.
Specifications
CategoryJunmai Ginjo
RegionKumamoto · Kumamoto Junmai Ginjo →
BreweryBishonen Co.,Ltd
BrandBishonen
RiceHinohikari
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Bishonen Co.,Ltd
Kumamoto
Aim for the world with "All Kikuchi" sake. He moved to the mountain of Kikuchi and made sake brewing.
Est.1752
BrandBishounen
Address1030 locations in Shitamachi Kikuchi Kumamoto
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Food type guide
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