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Description
Beppin Junmai Daiginjo Yukimegami is brewed with Yukimegami, a Yamagata-developed sake rice variety whose name means 'snow goddess,' bred specifically to perform in cold-climate fermentation. As a Junmai Daiginjo, it is polished to at least 50% and brewed without added alcohol, letting Yukimegami's naturally elegant aroma take center stage. This is a flagship expression of Yamagata's pride in its own indigenous rice varieties.
Specifications
CategoryJunmai Daiginjo
RegionYamagata · Yamagata Junmai Daiginjo →
BreweryKoikawashuzo Co., Ltd.
BrandBeppin
RiceYukimegami
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Koikawashuzo Co., Ltd.
Yamagata
In Shonai -cho, Yamagata Prefecture, the birthplace of the three major varieties of Japan, Kame no Tao, has been cultivated and drunk since 1983.
Est.1725
BrandKoikawa
Address42 Kono Shonai Higashidagawa Yamagata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese