Description
Azakura Shuzo's Junmai Daiginjo uses Misato Nishiki, a sake rice developed in Akita Prefecture, polished to a refined 38% to achieve an exceptionally delicate aroma and silken texture. Founded in 1876 in Akita, the brewery specializes in muroka genshu (unfiltered, undiluted) styles that deliver the full impact of rice's natural character without dilution.
Specifications
CategoryJunmai Daiginjo
RegionAkita · Akita Junmai Daiginjo →
BreweryAzakura Co., Ltd.
BrandAzakura
RiceMisato Nishiki
ABV16%
Polish Ratio38%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Est.1886
BrandAzakura
Address67-2 Osawa Nishino Yokote Akita
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