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Aoitenka Tokusen Daiginjo

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Description

Yamada Nishiki polished to 40% forms the flagship tokusen daiginjo of Yamanaka Shuzo in Kakegawa, Shizuoka. The brewery earned multiple gold awards and governor's prizes at national and prefectural competitions using this level of premium rice milling.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Enshu Yamanaka Shuzo Co.,Ltd

Shizuoka
The Yamanaka family, an Omi merchant, set up in Yokosuka in search of a rich and high -quality underground water. Kuramoto himself performs Japanese kama steamed, lid koji, fluffy squeezing and old -fashioned sake brewing.
Est.1789
BrandAoitenka
Address61 Yokosuka Kakegawa Shizuoka 437-1301
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese