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Description
Named for mountain purple hues, Akagisan Yamamurasaki Junmai Ginjo uses Maikaze rice, offering floral fragrance, gentle sweetness, and smooth acidity from Mt. Akagi's waters.
Specifications
CategoryJunmai Ginjo
RegionGunma · Gunma Junmai Ginjo →
BreweryKondo Shuzo Co.,Ltd
BrandAkagisan
RiceMaikaze
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Where to Drink
1 venueSpotted on these restaurants' public menus — selections change often, confirm with the venue.
Los Angeles, CA · United States
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Kondo Shuzo Co.,Ltd
Ehime
This is the only small brewery founded in 1878, which remains in Niimama City, Ehime Prefecture.
It is located near the "Tsunaga Fuchi", which was selected as one of the hundreds of famous waters in Heisei.
It is the only local sake in Niihama in the soft soft water pumped from the 110m underground well and the sake brewing rice produced by contract farmers in Niihama city.
Est.1878
BrandHanahimesakura
Address1-11-46 Shin-Sukamachi Niihama Ehime
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
