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Aiyu Daiginjo Kampyokaishuppinshu

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Description

Yamada Nishiki at 38% polish makes this Aiyu Daiginjo Kampyokai entry luminous—pristine aroma, feather-light sweetness, and precise finish.

Specifications
CategoryDaiginjo
BrandAiyu
RiceYamada Nishiki
ABV17%
Polish Ratio38%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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¥40,000
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Aiyu shuzo Co.,Ltd

Aiyu shuzo Co.,Ltd

Ibaraki
Founded in 1804, a sake brewery of Ibaraki Shioki, lined with white wall storehouse. "Aitomo", which was founded by the first generation of the end of the Edo period, is under the spirit of the "Shikai All Brothers", where all the people in the world can be as good as brothers if they open their hearts and drink alcohol. We have inherited the tradition of sake brewing for generations. The sake that was brought up in Kitaura and Kasumigaura, was born in the rich soil [water] and [rice], and the sake that was prepared with it is only a gem that is proud. I want to satisfy the hearts of the drinkers with the charm of local sake.
Est.1804
BrandAiyu Daiginjo
Address205 Tsuji Itako Ibaraki
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Simmered Fish
Japanese