Wajima Asaichi is a sake from Nakagawa Shuzo in Noto, Ishikawa, named after the Wajima Morning Market, a centuries-old open-air market celebrated as one of Japan's three great morning markets. This label functions as a regionally identified sake with strong local cultural ties to Wajima's seafront community life and traditional craftsmanship. The Noto Peninsula terroir, shaped by marine air and limestone-filtered groundwater, underpins the clean, accessible character of this casual expression.
Price information is only available in Japan.
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