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Description
"도사의 쌀, 효모, 물". 고치현산 주조 적합미를 50%까지 늘려 고치 효모로 천천히 빚은 준마이 긴죠입니다. 고상한 향기와 깔끔한 뒷맛으로 인기 있는 준마이 긴죠입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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