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Description
Using a self -cultivated Gin and Hinohikari from Oita Prefecture, it has been finished with a taste that is warm. It is characterized by a taste of No. 7 yeast with a unique width and soft sake quality. We recommend everything from cool to warm.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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