Description
발효 직후 갓 짜낸 상태로 출하되는 히라세 주조의 쿠스다마 시보리타테 준마이 나마원주는 풍부한 감칠맛과 생기 넘치는 산미를 지닌, 역동적인 생의 개성이 특징입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Food type guide
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