Junmai Ginjo Sempo Tensei Omachi is brewed by Kumazawa Brewing Company using Omachi rice, one of Japan's oldest cultivated sake rice varieties, known for its deep, earthy umami character. Part of the Tensei Sempo lineup from Kanagawa, this junmai ginjo reflects the distinctive mineral depth that Omachi rice brings to fermentation.
Price information is only available in Japan.
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