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Description
야마다니시키를 사용한 순마이긴조 주입니다. 아키타현 요코테시 히라카마치의 복류수와 높은 온도에서 확실히 발효시키는 모로미 제조로, 부드러운 감칠맛과 긴조향이 조화된 완성도를 자랑합니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1918
Brand아사노마이
Address184 Hira Yokote Akita
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Sukiyaki
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Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
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Traditional balance ideal for Japanese cuisine
