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Description
고햐쿠망고쿠를 60%로 정미한 긴죠 생원주를 약 1000톤의 눈을 모은 유키무로에서 병째 7개월간 4도의 일정한 온도로 저장한 혼죠조입니다. 유키무로 저장 특유의 부드러운 감칠맛과 원주 특유의 풍부한 깊은 맛을 즐길 수 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1922
Brand핫카이산
Address1051 Nagamori Minami Uonuma Niigata
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