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Description
Élaboré avec du riz Gohyakumangoku cultivé en propre et du Hinohikari de la préfecture d'Oita. C'est un sake cru fraîchement pressé. Malgré son caractère nama, il présente une texture douce en bouche et un goût délicat.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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