Skip to main content
Pull to refresh

Kozaemon Junmai Ginjo Miyama 55

Notez ce saké
🍶
Description

Made with Miyama Nishiki rice polished to 55 percent, this junmai ginjo offers bright aromas of green apple with delicate notes of melon rind. The palate stays light bodied with refined acidity and a clean, dry finish. It suits casual sipping or pairing with simply prepared seafood and vegetable dishes.

Specifications
CategoryJunmai Ginjo
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

Loading prices...

Reviews

Check-ins et avis (0)

Aucun avis pour le moment. Soyez le premier !

Nakashima Sake Brewing Co.,Ltd

Gifu
Des techniques transmises depuis plus de 300 ans, depuis 1702 (Genroku 15). Le célèbre sake du Mizuho, «Kobe» et «Kozaemon». Savourez la richesse, le moelleux et la vivacité créés par la nature majestueuse.
Est.1702
BrandKozaemon
Address7181-1 Toki Mizunami Gifu
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine