Pull to refresh
OneSip
Junmai Ginjo

Koshinoyukitsubaki Junmai Ginjo Koshitanrei

by Yukitsubaki Shuzo Co.,Ltd  ·  Nigata
🍶
Description

Junmai Ginjo poli à 60% brassé avec du riz Koshi Tanrei chez Yukitsubaki Shuzo à Kamo, Niigata, brasserie exclusivement junmai depuis 2011. La fermentation à basse température livre un umami finement texturé et un nez vif, caractéristiques de la philosophie tanrei umakuchi de la brasserie.

Specifications
CategoryJunmai Ginjo
RegionNigata
BreweryYukitsubaki Shuzo Co.,Ltd
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Yukitsubaki Shuzo Co.,Ltd

Nigata
C'est une brasserie Junmai à Niigata, particulièrement attachée à la fabrication artisanale à l'ancienne.
Est.1806
BrandKoshinoyukitsubaki
Address3-14 Nakamachi Kamo Niigata
Web

More from this Brewery

Yukitsubaki Junmai Ginjogenshu Namazake
Yukitsubaki Junmai Ginjogenshu Namazake
Junmai Ginjo
Yukitsubaki Junmai Ginjogenshu Muroka Kinugoshiorigarami
Yukitsubaki Junmai Ginjogenshu Muroka Kinugoshiorigarami
Junmai Ginjo
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Zenryokoshitanreishiyo
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Zenryokoshitanreishiyo
Junmai Ginjo
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Ninatsugoe
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Ninatsugoe
Junmai Ginjo
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Minatsugoe
Yukitsubaki Junmai Ginjogenshu Hiyaoroshi Minatsugoe
Junmai Ginjo
Yukitsubaki Junmai Daiginjogenshu Shiboritatekizake Yukitsubakikobojikomi
Yukitsubaki Junmai Daiginjogenshu Shiboritatekizake Yukitsubakikobojikomi
Junmai Daiginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine