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Description
Le Junmai Daiginjo Harumune de la Brasserie Sogen d'Ishikawa utilise du Yamada Nishiki à 50 %, offrant un arôme délicat et raffiné, une texture soyeuse et un équilibre harmonieux de douceur et d'umami.
Specifications
CategoryJunmai Daiginjo
RegionIshikawa
BrewerySogen Sake Brewery Co.,Ltd
BrandSogen
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Sogen Sake Brewery Co.,Ltd
Ishikawa
Ayant réussi à produire un Ginjo sake fruité et délicat, la brasserie est fière d'un nouveau brassage de sake qui ne se contente pas d'imiter les méthodes anciennes dites 'style Noh', tout en les intégrant dans son apprentissage.
Est.1768
BrandSougen
Address24-22 Munekomachi Suzu Suzu Ishikawa
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Soy Milk Hot Pot
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
