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Description
Élaboré à partir de riz cultivé naturellement, ce muroka namagenshu est brassé sans polissage excessif pour libérer pleinement la puissance du riz.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Sawada Shuzo Co.,Ltd
Aichi
Une brasserie de la péninsule de Chita, qui élabore son sake selon des méthodes japonaises traditionnelles, notamment la cuisson au kama, le koji sur plateau à couvercle, et des processus artisanaux transmis de génération en génération.
Est.1848
BrandHakurou
Address4-10 Furiba Tokoname-shi Aichi
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Pairings
Food type guide
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