Description
Kureharu Tokin est une liqueur spéciale élaborée à partir du 'riz à sake fantôme', une variété tardive difficile à cultiver, dont le grain est poli à environ la moitié de sa taille initiale avec le plus grand soin.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Reviews
Check-ins et avis (1)
Masahiro
Jan 29, 2023, 11:52 AM
Fruity and smooth. Good with fish and salty foods.
Goshun Co.,Ltd
Osaka
Ikeda est le seul lieu de brassage dans cette région. Un sake que l'écrivain Junichiro Tanizaki lui-même appréciait.
BrandGoshun
Address1-2-2 Ayaba Ikeda Osaka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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8
Simmered Fish
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