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Description
Du riz poli à 40 % est collecté goutte à goutte dans un récipient tobin dans ce daiginjo de Shiga d'Ikemoto Shuzo sous l'étiquette Tobinkakoi. La méthode tobin préserve les arômes et la saveur les plus délicats du sake pressé.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Reviews
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Ikemoto Shuzo Co.,Ltd
Shiga
La brasserie vise un profil aromatique unique, que l'on pourrait décrire comme 'ce goût, c'est bien le Biwa no Chouju!'
Est.1926
BrandBiwanochouju
Address221 Imazu Imazu Takashima Shiga
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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4
Soy Milk Hot Pot
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5
Yakitori (Salt)
Japanese
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6
Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine