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Description
Le riz Omachi du millésime 28BY remplit le 2e tank de ce junmai muroka namagenshu, mis en bouteille sans filtration ni ajout d'eau. La petite brasserie familiale de Tokushima tire parti d'un Omachi cultivé localement pour produire un style concentré et savoureux avec un beau corps et une finale vive et tranchante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Naka Shuzo Co.,Ltd
Tokushima
Un sake authentique, chaleureux, robuste et savoureux, aux arômes complexes et à la profondeur remarquable.
Est.1725
BrandAsahiwakamatsu
Address35 Japanese food town Naka Naka Tokushima
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Simmered Fish
Japanese
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Traditional balance ideal for Japanese cuisine
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Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine