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Description
Soukuu Miyama Nishiki Junmai Hiyaoroshi de Fujioka Shuzo en Fushimi, Kyoto, es una edición estacional de otoño que madura durante el verano sin pasteurización, suavizándose y profundizando su carácter Miyama Nishiki conforme bajan las temperaturas antes del embotellado. En esta destilería exclusivamente junmai, donde el propietario-toji de quinta generación Masaaki Fujioka da forma a cada expresión con el famoso agua suave de Fushimi, representa el ritmo estacional de la destilería y su compromiso con un desarrollo natural y paciente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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