Radiomasamune Kimoto Junmai Ginjo

by Shidaizumi Brewery Company · Shizuoka

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Description

Junmai de la región de Takashima, en la prefectura de Shiga, elaborado únicamente con arroz, koji y agua. La cervecería aprovecha las aguas blandas y de minerales ligeros de la cuenca del lago Biwa para un carácter limpio y redondo.

Specifications

CategoryJunmai Ginjo

RegionShizuoka

BreweryShidaizumi Brewery Company

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Shidaizumi Brewery Company

Shizuoka

El sake se elabora con el agua subterránea suave de Setogawa, proveniente de los Alpes del Sur. El método Ginjo se aplica a toda la producción para una elaboración meticulosa.

Est.1882

BrandShidaizumi

Address423-22-1 Miyahara Fujieda Shizuoka 426-0133

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Radiomasamune Kimoto Junmai Ginjo

Shidaizumi Brewery Company

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