Pull to refresh

Hizenkuragokoro Junmai Ginjo

Hizenkuragokoro Junmai Ginjo
Description

Junmai Ginjo elaborado con Yamada Nishiki pulido al 50 %, con un aroma evocador de manzana y un perfil ligero y ligeramente dulce. Embotellado tras la pasteurización en botella de lote completo, con una leve efervescencia residual y acidez bien integrada.

Specifications
CategoryJunmai Ginjo
RegionSaga
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Yanoshuzo Ltd

Saga
Hizenkuragokoro elabora sake desde hace más de 200 años en Kashima, al suroeste de la prefectura de Saga. Utilizando las abundantes aguas subterráneas del macizo de Taradake, la destilería produce sakés libres y sin adornos superfluos, alejados de todo exceso.
Est.1796
BrandHizenkuragokoro
Address3903-1 Takatsuhara Kashima Saga

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine