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Hizenkuragokoro Junmai Ginjo Gohyakumangoku

Hizenkuragokoro Junmai Ginjo Gohyakumangoku
Description

Hizenkuragokoro Junmai Ginjo Gohyakumangoku de Yano Shuzo en Kashima, Saga, utiliza arroz Gohyakumangoku pulido al 55 %. Aromas de manzana verde en nariz dan paso a un paladar transparente, suavemente agridulce, con notas de pera en el medio y un final firme y limpio con 15 % de alcohol.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Yanoshuzo Ltd

Saga
Hizenkuragokoro elabora sake desde hace más de 200 años en Kashima, al suroeste de la prefectura de Saga. Utilizando las abundantes aguas subterráneas del macizo de Taradake, la destilería produce sakés libres y sin adornos superfluos, alejados de todo exceso.
Est.1796
BrandHizenkuragokoro
Address3903-1 Takatsuhara Kashima Saga

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