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Description
El Gonemon Junmai Daiginjo de Yano Shuzo usa Yamada Nishiki pulido al 38 %, con una vívida fragancia de manzana, dulzura sedosa y un final de pureza elegante galardonado con Plata IWC.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Yanoshuzo Ltd
Saga
Hizenkuragokoro elabora sake desde hace más de 200 años en Kashima, al suroeste de la prefectura de Saga. Utilizando las abundantes aguas subterráneas del macizo de Taradake, la destilería produce sakés libres y sin adornos superfluos, alejados de todo exceso.
Est.1796
BrandHizenkuragokoro
Address3903-1 Takatsuhara Kashima Saga
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Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine