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Description
Un tokubetsu honjozo elaborado con Miyama Nishiki pulido al 60 %, fermentado con agua de la cordillera Chokai en Touhoku Meijo en Sakata. El estilo es suave y ligeramente seco, con un final refrescante y limpio que se adapta tanto al servicio frío como moderadamente caliente.
Specifications
CategoryTokubetsu Honjozo
RegionYamagata
BreweryTouhokumeijo Co., Ltd.
BrandHatsumago
ABV15.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Reviews
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Touhokumeijo Co., Ltd.
Yamagata
Desde sus inicios, la cervecería ha cultivado siempre una elaboración de sake basada en la producción. Profundiza el koku, amplía el sabor, mejora la viveza y extrae el carácter auténtico del sake.
Est.1893
BrandHatsumago
Address125-3 Higashiyama Jurizuka Village Sakata Yamagata
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