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Description
Adachihonke Shuzo elabora este Fujinohikari Hanamuso Daiginjo con Yamada Nishiki cultivado en la prefectura de Mie, la misma región costera que inspiró el nombre del sake, en referencia a la luz del monte Fuji. La clasificación daiginjo requiere arroz pulido al menos al 50%, concentrando el delicado carácter floral y frutal del ginjo que define esta categoría premium.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Adachihonke Shuzo Co.,Ltd
Mie
A lo largo de la antigua Tokaido, la cervecería está animada por la voluntad de crear un sake cuyo recuerdo va más allá de las palabras, un sake que invita a tener hermosos sueños.
Est.1910
BrandFujinohikari
Address2107-1 Asahi Mie Mie
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