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Description
Chiyoshuzous Shinomine Kimoto Junmai verwendet die traditionelle kimoto-Methode, bei der die natürliche Milchsäuregärung über Tage manuell entwickelt wird, für sein Yamada Nishiki Ichibigenshu. Auf 60 % poliert und unverdünnt freigegeben, entwickelt der Ausdruck dieser 1873 gegründeten Nara-Brauerei den charakteristischen erdigen Reichtum und das feste Rückgrat des kimoto-Stils, geprägt durch das Katsuragi-Bergquellwasser.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Reviews
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Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine