Description
Honjozo von Tsubosakashuzou in Nara, einer Präfektur, deren Sake-Geschichte bis zu einigen der frühesten aufgezeichneten Brautraditionen Japans zurückreicht. Eine kleine Zugabe von Destillatalkohol unterscheidet diesen Grad und trägt zur Leichtigkeit und einem sauberen aromatischen Abgang bei.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Food type guide
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