Description
Tokubetsu honjozo genshu (unverdünnt), abgefüllt in einem unverwechselbaren sechsseitigen tokkuri-Keramikgefäß von Hirase Shuzo in Takayama, Gifu. Aus auf 60 % gemahlenem Hida Homare gebraut, verstärkt der unverdünnte Stil den Alkoholcharakter, während das ultraweiche Brauwasser die Textur glatt hält.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
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