Description
Auf 30 % polierter Yamada Nishiki verleiht diesem Fukui-Daiginjo von Ippongi Kubohonten unter dem Ippongimonogatari-Etikett seinen opulenten Charakter. Reiches, fruchtiges Aroma aus extremem Polieren, gebraut mit Kuzuryu-Flusswasser in Echizen Katsuyama.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Ippongi Kubohonten Co.,Ltd.
Fukui
In der Stadt Katsuyama, Präfektur Fukui, die für die umfangreichsten Dinosaurierfossiliengrabungen Japans bekannt ist, hat die Brauerei das Erbe des Katsuyama Ogasawara-Clans geerbt und wurde 1902 gegründet.
Est.1902
BrandIppongi
Address1-3-1 Katsuyama Ichiyamachi Fukui
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
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★★★★★
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
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5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine