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Description
Brewed using the traditional kimoto method in Yamagata prefecture from Miyama Nishiki rice polished to 55 percent, this junmai ginjo carries a sake meter value near plus 8 for a notably dry profile. It has a clean, deep flavor with a sharp, dry aftertaste that pairs well with seafood and sushi.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Touhokumeijo Co., Ltd.
Yamagata
Von Beginn an hat die Brauerei stets ein auf der Produktion aufbauendes Sake-Brauen gepflegt. Sie vertieft den koku, entfaltet den Geschmack, verbessert die Frische und zieht den ursprünglichen Charakter des Sake hervor.
Est.1893
BrandHatsumago
Address125-3 Higashiyama Jurizuka Village Sakata Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Spicy
★★★★☆
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Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine