Yuminariho Tokubetsu Junmaishu
Description
川边酿造这款以三重弓形穗米命名的特别纯米酒,通过均衡的旨味、适度的酸味以及与料理的和谐搭配,生动呈现了当地的风土特色。
Specifications
Flavor Profile
Price information is only available in Japan.
Est.1857
Brand穗の杉
Address234 Gokatsura Taki Taki Mie
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine