Yatagarasu Yamanokamikobojikomi Junmai is brewed using a yeast starter invoking the spirit of the mountain deity, a nod to Nara's deep connection to sacred mountains and ancient spiritual traditions. The fermentation approach yields a junmai with rich, layered character and a full-bodied, complex palate rooted in historical brewing practices. This sake expresses a rare depth and a sense of place, carrying the weight of Nara's sacred landscape in every sip.
Pure rice sake with rich umami depth — the everyday staple of Japan.
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